Hi! I thought that I would give you something fast to serve up...it's hot and do delicious! Our Simply Delicious Guru's will keep serving your favorite dishes...let us know what you think?
So,...your guest is on his/her way and you need something to make on the fly? Or maybe you worked late and you are like me after hours and you just don't feel like cooking a meal? Whether it be with your family, to eat all by yourself or to serve up a hot dish to "wet his whistle" with a nice glass of red wine...try this recipe I make for pizza dip. It's so easy to make, and you can dress it up however you choose to do so. Make it with all the yum yum toppings that you put on your pizza or just have it plain with cheese..,my daughter uses feta cheese and goat cheese on hers, as she is trying to stay away from meats. Olives, green or black, artichokes, spinach, tomatoes, any veggies that you have an acquired taste for...give it a try!
Pizza Dip
A layered, hot cheesy dip with all of the great pizza flavours including pizza sauce, cheese, pepperoni, olives and green peppers.
Servings: 8
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Ingredients
- 4 ounces cream cheese, room temperature
- 1/4 cup sour cream
- 1/4 cup mayonnaise
- 1/2 cup mozzarella, grated
- 1/4 cup parmigiano reggiano (parmesan), grated
- 1 cup of pizza sauce
- 1/2 cup mozzarella, grated
- 1/4 cup parmigiano reggiano (parmesan), grated
- 2 ounces pepperoni, sliced
- 2 tablespoons green pepper, sliced
- 2 tablespoons black olives, sliced
Directions
- Mix the cream cheese, sour cream mayonnaise, mozzarella and parmigiano reggiano and spread it across the bottom of a pie plate.
- Spread the pizza sauce on top and sprinkle on the cheese, pepperoni, green pepper and olives.
- Bake in a preheated 350F oven until the cheese has melted, bubbling and golden brown, about 20 minutes.
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